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If you're a talented cook with ambitions to be the next street food superstar, check out our famous street food kiosks. Made from a converted 20ft shipping container, they offer 86 sqft of space for prep, cooking and serving customers.
Customise your design and fit them out with the equipment you need.
Current members in these spaces include Koi Ramen, Made of Dough, Maria Sabina and more.